About FFCC Riyadh 2026

What's in store

The premise

One day. One room. Plenty to chew on.

FFCC Riyadh returns for its 4th edition, turning the heat up without burning the sauce. It is where Saudi Arabia's QSR, cafe, casual dining and cloud kitchen community comes together to talk shop, swap notes, challenge ideas and meet the people shaping what the Kingdom eats next.

Expect sharp sessions, useful conversations, serious networking and the kind of industry energy that does not fit neatly into a ballroom agenda.

Who's in the room

If you run it,
build it, supply it,
or fund it — you should attend!

01

Operators and founders

QSR, cafe, casual dining and cloud kitchen leaders running the brands.

02

C-suite and boards

CEOs, COOs, CFOs and decision-makers setting the next playbook.

03

Suppliers and solutions

Tech, equipment, ingredients, packaging and logistics partners.

04

Investors and advisors

Growth capital, consultants and operators steering the deals.

05

Chefs and R&D

Culinary directors, product developers and menu builders.

06

Marketing and brand

CMOs, brand directors and growth leads obsessed with what lands next.

Riyadh 2025 rewind

Who was actually there.

Download Brochure
634Delegates
42Speakers
364Brands
23Exhibitors and partners

By sector

QSR32%
Cafes28%
Casual dining25%
Cloud kitchens15%

By seniority

Directors and VP31%
C-level29%
Senior managers16%
Consultants and investors14%
Purchase heads10%

The venue

VOCO Riyadh

King Fahd Road, Riyadh 12273, Saudi Arabia. Monday, 7 September 2026.

Riyadh

The Kingdom's foodservice capital.

7M+Greater Riyadh population
$50BKSA foodservice by 2030
69.4%Under-35 population
#1QSR & Cafe market growth, MENA